Iced Chai Tea Latte (Starbucks Copycat Recipe) (2024)

FAQs

What does Starbucks use for iced chai tea lattes? ›

Ingredients. Milk, Ice, Chai Tea Concentrate [An Infusion Of (Water, Black Tea, Cardamom, Black Pepper, Ginger, Cinnamon, Cloves, Natural Flavours, Star Anise), Sugar, Honey, Ginger Juice, Natural Flavours, Vanilla, Citric Acid].

"Tazo Chai latte is the brand served at Starbucks.

To ensure consistency and streamline the production process, Starbucks uses a pre-made chai concentrate for their Chai Tea Latte. This concentrate contains a combination of spices, sweeteners, and flavorings, offering a quick and convenient solution for mass production.

The traditional Starbucks chai tea latte is made with chai concentrate syrup, hot water, and steamed milk. The chai concentrate is the source of the sugar. You can always request a chai tea latte made with chai tea bags, no syrup.

The company was purchased by Starbucks in 1999 for $8.1 million. Starbucks opened the first Tazo-branded tea shop in November 2012. It closed a year later and was converted into a Teavana store. In November 2017, Starbucks sold Tazo to Unilever for $384 million.

If you order a tall chai latte this will go down to one pump of syrup, and a venti will get three pumps of syrup. This amount and the addition of the cold foam can be customized based on your sweetness preference. You can opt to omit the addition of cold foam if you prefer to order hot drinks.

A Dirty Chai Latte is a traditional chai tea with an added shot of espresso. When served with a splash of cold milk, it becomes the perfect way to start the morning.

It's often low in calories, making it a healthy substitute for sugary beverages such as hot cocoa or apple cider. Other potential benefits include: Lower blood pressure. The cinnamon in chai tea may prevent hypertension, especially in people with diabetes.

Starbucks uses Oatly Barista Edition oat milk. This is a brand of oat milk that is specially formulated for making coffee drinks. It has a creamy and foamy texture, and it does not separate or curdle when mixed with hot coffee.

What is the difference between Indian chai and American chai? ›

Chai directly translates to tea, causing the name to be a bit repetitive (tea tea). Other differences include the type of milk used. In India, whole milk is typically used, while in America, anything from skim milk to non-dairy milk can be seen incorporated into chai drinks.

Chai Tea vs Chai Latte – The difference

Chai tea is a loose-leaf style tea brewed in hot milk, usually with some honey or sugar to sweeten it up. While Chai lattes are often made with either a soluble powder or a syrup imitating a chai flavor.

Tazo Chai Concentrate (Starbucks brand)

This is the tea that Starbucks uses for its tea lattes and other beverages. Starbucks uses a special (and more concentrated) version of the Tazo Chai Concentrate that is not sold commercially.

What's included. Black tea infused with cinnamon, clove, and other warming spices are combined with milk and ice for the perfect balance of sweet and spicy.

Sugar and Spice: Appealing to Sweet Palates

Starbucks Chai Tea Latte's sweetness is another factor that contributes to its popularity. The drink is often made with a base of heavily sweetened chai concentrate, combined with steamed milk and topped with foam and a sprinkle of cinnamon.

Starbucks' brown sugar syrup is simply brown sugar dissolved in water along with some natural flavors and preservatives, resulting in a rich molasses flavored simple syrup. This syrup is featured in some popular Starbucks recipes, like the Iced Brown Sugar Oat Milk Shaken Espresso.